01. Hirekatsu Meal and Seafood Cream Croquettes of Miyamaedaira, Kawasaki City, Kanagawa Prefecture
02. Braised Kinmedai and Goro's Original Parfait of Ninomiya, Naka District, Kanagawa Prefecture
03. Moussaka and Dolmades in Higashi-Azabu, Minato Ward, Tokyo
04. Eel Kabayaki Fried Rice with Spicy Oyster and Leeks of Shinmachi, Fuchu City, Tokyo
05. Beef Yakishabu and Pork Yakishabu of Usami, Ito, Shizuoka Prefecture
06. Meat and Eggplant Stir-Fried in Soy Sauce and Chicken Karaage of Minami-Nagasaki, Toshima Ward, Tokyo
07. Guizhou Home-style Twice-cooked Meat and Natto Hot Pot of Shin-Koiwa, Katsushika Ward, Tokyo
08. Omusubi and Sweetfish Shioyaki of Takasaki City, Gunma Prefecture
09. Drive-In Yakiniku Set Meal of Mogimachi, Koriyama City, Fukushima Prefecture
10. Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture
11. Salt Boiled Mutton and Lamb Zhajiangmian of Sugamo, Toshima Ward, Tokyo
12. Cheese Hamburger Steak and Beef Tenderloin Shogayaki of Isezaki-Chojamachi, Kanagawa Prefecture