Season 1

Host Sabin Lomac challenges three of America's best backyard grillers to create three regionally inspired dishes in hopes of winning a brand new outdoor kitchen. The competitors take on Southern chicken and coastal cuisine.

Host Sabin Lomac challenges three amateur backyard grilling wizards to make breakfast, lunch and dinner on the grill; the competitors have to handle curveballs, like making lunchtime salad trios and stuffed entrees for dinner.

Three elite home grillers do Italian-night right with their best meatballs, pizza and spice-inspired dish, all on the grill; host Sabin Lomac and judges Susie Bulloch and Darnell Ferguson decide who wins the ultimate outdoor kitchen.

Three top-notch amateur grillers meet up with host Sabin Lomac to take on three grueling grilling challenges: creating a budget-friendly meal, making a fast food-inspired meal and grilling up a date night dinner. Sabin is joined by chefs Darnell Ferguson and Tregaye Fraser to decide which griller should win the ultimate prize of a brand-new, decked-out backyard kitchen.