One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.
Release Date | September 1, 2000 | |
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Status | Released | |
Original Title | Dinner Rush | |
Runtime | 1h 39min | |
Budget | $2,000,000 | |
Revenue | $1,075,504 | |
Language | English, Italian, French | |
Original Language | English | |
Production Countries | United States of America | |
Production Companies | Access Motion Picture GroupGiraldi-Suarez-DiGiaimo Productions |